GodwinGroup recently partnered with internationally acclaimed chefs to announce a new upscale restaurant scheduled to open in the Jackson area this fall. Seafood R’evolution will be operated by renowned chefs John Folse of Louisiana and Rick Tramonto of Chicago. The restaurant is the second by the chefs’ development company, joining Restaurant R’evolution located in the Royal Sonesta Hotel in New Orleans.
GodwinGroup helped with the restaurant’s successful unveiling announcement/media event and is now handling ongoing marketing and public relations. More than 100 people — including the governor and the state’s director of tourism — attended the event, and the unveiling was covered by print, electronic and online media.
